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Tag: Saffron

Vegan Bastani Recipe (Persian Ice Cream)

Vegan, plant-based, Iranian Persian Ice Cream Bastani, dairy-free, dessert
July 28, 2022December 4, 2023 ~ Plant-Based Persian

Bastani Sonnati is a popular Persian ice cream recipe featuring flavors of saffron, rose water, and pistachio. This vegan version uses a dairy-free heavy cream substitute.

Saffron 101 – Brewed Saffron

January 14, 2021August 28, 2022 ~ Plant-Based Persian ~ 10 Comments

Despite its high price, a pinch of saffron goes a long way. Saffron releases its flavor and aroma when wet. Our recipes on the blog generally call for "Brewed Saffron." Brewed Saffron To prepare "Brewed Saffron" take a big pinch or two of saffron threads. Grind the threads using a mortal and pestle. Add 1/2 … Continue reading Saffron 101 – Brewed Saffron

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